Our 2023 Restaurant Bucket List!

Happy New Year!

We are so excited for this new year…for many reasons, but also for this one! Something I have always wanted to do, visit one, new-to-me restaurant a month! OMGeeeee! I started getting this list ready a couple months ago, and finally started whittling it down the past couple of weeks. I have a feeling this might change, as the year goes along we might flip restaurants around, and that is mostly okay. There are a few places that I really want to try, so those are non-negotiables (can you guess which ones?). Also, we are going to be in Vegas in early March, so that month is reserved for while we are there. I would love to hear your thoughts on where you would go in Vegas and this list in general! Hope you will join us and follow along!

Happy eating!

  • MARCH — VEGAS! – where should we go?!

  • OCTOBER — Spoon and Stable, menu focused on the seasonality of the Midwest, the roots of the local culture and technically inspired by the French cuisine, https://www.spoonandstable.com/

  • DECEMBER — Petite Leon-Mexican, food inspired by the chefs childhood living in the Yucatan area of Mexico, Minneapolis, https://petiteleonmpls.com/

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